Personalized French Cooking Classes in English by Chef Alex Miles in Dijon
« You showed us the lifestyle and joy behind the cooking instead of teaspoon and half cup methods. It was and is so memorable. Very happy to spend a little more time with you. Thanks again. »
Mark, Calgary, Canada
« Thank you so much for having taken the time to spend time with our group during our days in Dijon. We were so fortunate to have met you on a day when that fabulous market was open.
Your cooking class was definitely the highlight of my trip to France. I am very eager to start applying all that you've taught us with some of the recipes we tackled. I'm definitely eager to try my hand at creating mustard sauces and that fabulous pastry cream !... »
Contact me at firstname.lastname@example.org
33 (0) 6 33 69 62 99
2 rue Montigny